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Fried Chicken fritters served with French fries served with our salsa criolla and Rockoto aioli
Crispy brussel sprouts, aji amarillo aioli, pickled onions, sauteed in demi-glaze sauce topped with feta cheese
Steamed Green Mussles served with diced onions,tomato,cilantro, Rockoto and choclo
A variety of fried seafood, yuca fries, garnished with microgreens, radish & cancha with garlic aioli.
Yukon potatoes, huancaina sauce, topped with feta cheese, hard boiled egg and kalamata olives
Shredded chicken in our ají amarillo sauce stuffed with a hard boiled egg and Kalamata olives
Shredded chicken, egg, variety of spices, tomatoes, with a side of housemade kalamata sauce.
Cremini mushrooms, mixed vegetables, panka sauce, Oaxaca cheese with a side of housemade kalamata sauce.
Peruvian salad mix with cherry aioli, beets, carrots, potatoes, arugula and snap peas.
Grilled salmon, seafood mix, house sauce, served with rice.
Marinated angus prime filet mignon, onion, tomatoes, topped with microgreens served with mashed potatoes. Add fried egg for an additional charge.
Linguica, seafood mix, choclo, in a creamy rocoto sauce, topped with criolla onions.
Peruvian skewers marinated in secret panka sauce,served with garlic aioli, feta cheese, feta sauce, chimi-choclo, Yukon potatoes & microgreens.
Our most popular dish includes fried seafood, halibut ceviche, tuna ceviche served with onion, and cancha topped with our traditional sauce.
Fresh halibut, leche De tigre sauce, cancha, and smoked sweet potatoes.
Our specialty, fresh halibut, calamari & shrimp served in a classic leche De tigre sauce, garnished with cancha, onion and smoked sweet potatoes.
Traditional cake made with condensed milk, evaporated milk, and whole milk. Chef's favorite!